Modern day women transform into historical beauty figures

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Audrey Magazine:

Societal ideals of beauty are constantly shifting. For instance, a recent ambition for many women in the United States is no longer looking like a thin runway model. Instead, many want to look healthy and strong while embracing curves (think Beyonce). We like big butts and we cannot lie! Of course, ideals of beauty vary from culture to culture.

Buzzfeed took three women from different ethnicities and transformed them into historical figures that represented the cultural beauty of that specific time. The results? Beautiful transformations and makeup looks! Check out the video below:

Despite how entertaining the video was, I’m left wondering what exactly are the components of these traditional beauty looks? What’s the cultural and historical significance?

Let’s take a peek back into history.

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Traditional Indian Beauty


The first woman in the video expresses that she is Hindu and “everything that Indians do has a meaning or culture to it.” This concept is also reflected in their ideals of beauty. Women, and sometimes men, wear “kajal” which is essentially eyeliner. It’s believed that wearing kajal would strengthen their sight and protect the wearer from bad luck.

What about the dots? Although the makeup artist took a creative route with this look, the dots represents the traditional “bindi.” The bindi is a dot between the eyebrows and is worn for spiritual and religious purposes. It comes in many shapes, sizes and colors, but it is traditionally red, which represents love and honor.

 

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Chinese Beauty from the Tang Dynasty


The third woman in the video shares that she is an “ABC” or “American-born Chinese.” During the Tang Dynasty, there was prosperity. As a result, women who were more plump were considered beautiful because they were able to live a comfortable and relaxed lifestyle.

I love that bold lip color, don’t you? Lips were considered to be the sexiest part of a woman, so what better way to draw attention to them than wearing a bold color? Women in the Tang Dynasty would even dye their lips to achieve that cherry hue. But one thing hasn’t changed. For women in China smooth, light skin sans imperfections has been considered beautiful for thousands of years.

 

How BuzzFeed’s Eugene Lee Yang became one of the most recognizable faces on the Internet

Kollaboration: (By Lee Yang)

Look, we’re just going to say it: Eugene Lee Yang is freaking awesome. On a recent trip to BuzzFeed’s LA headquarters, Kollaboration got to spend an hour with the one and only Eugene. During that time, we were able to learn that this self-proclaimed workaholic is a) a serious filmmaker, b) a staunch supporter of all things Asian American, c) absolutely not a fan of racist jokes, d) unfiltered about his views toward issues of diversity, and e) intensely eloquent.

Born and raised in Texas, Eugene grew up in a community where he and his family were the only Asian faces among a sea of whites, Blacks, and Latinos. To see any Asians he had to go to the Korean church, 45 minutes away by car.

As a child, Eugene was sensitive and introspective, and often expressed himself through artistic outlets: from visual arts and illustration, to theater, choir, and dance. Pursuing film wasn’t on Eugene’s radar. “I kind of considered it as a rich white person thing because that’s all that was on screen,” he says. In seventh grade, a teacher recommended that he consider film as a serious profession. He took the advice, and even at a young age, had his sights set on the University of Southern California’s prestigious School of Cinematic Arts.

He graduated from USC with a production degree in 2008, and then spent 5 years mostly working freelance and making commercials and music videos. (Check out some of his other work on the website of his production company, The Menagerie.) In 2013, Eugene joined BuzzFeed Video after being referred by a colleague who believed in his talent for creating engaging short-form videos. And the rest, well, we’ll let him tell you himself. Here are 24 things Eugene had to say about his life, his insights on media, his work with BuzzFeed, and Asian American representation:

1. Getting in front of the camera was never a thing I actively volunteered for. It wasn’t because I was a good actor, or that I was funny on screen. It came down to a simple decision that we need more diversity on screen. And that’s all it takes, is to say, “There’s an Asian guy here, throw the Asian on camera.”

2. People think my ego has inflated so much more since I’ve been on screen, but it’s not true. It’s been completely compacted into this small, determined, straight-forward, objective-driven mission, which is to be part of something that is much larger than myself.

3. I never seriously considered myself as an actor. I wanted to impart change through my perspective, in my writing and my director’s voice.

4. I realized there was more impact with my face in the scene, than strictly being a director. Which was a hard pill to swallow for someone who was very serious about filmmaking for very long time. But now I get to control the voice of the piece, while being the face of the piece.

5. I’m not quite aware of this success people talk about until people recognize me on the street. I get that a lot. Some people just yell “Asian BuzzFeed guy!” and I turn around and distinctly yell back “Eugene!”

6. I was always the ugly kid. Always. So when people said they liked me, I was like “oh do you like…my brain?” Because I was always made to believe that I’m just like white people, only I looked different, which disqualified me for a lot of things, like being in the spotlight and in front of the camera.

7. These days, you don’t produce things to just creatively masturbate. You want to create something that people can share for a very long time. And that’s the challenge for any online video producer to understand, is that we are part of a much larger conversation.

8. Here’s the difference between traditional film and internet viral videos: The conversation sort of stops for filmmakers once the product is out. You devise a project as a statement, and it’s there for the public to digest and discuss. With an internet video, you instead conceive them to be part of an ongoing conversation. With my recent video about women’s ideal body types throughout history, for example, what we could do was create something that added a different perspective to the subject, so that people can respond and discuss the issue in an intelligent manner.

9. I have a lot of videos I haven’t released because I realized with where I am now, as this sort of media figure, what I potentially represent for young Asian Americans is much more important than me creating my own art that could possibly be very divisive.

10. I did a video: Awkward Moments Only Asians Understand. And I realized it did so well because the comedic tropes for the Asian community haven’t changed for over 30 years. It dawned on me that this was an issue for the Asian community at large. Being the invisible middle is like you’re open hunting season for jokes.

11. A lot of well-known Asian comedians, a lot of their routines play into the Asian stereotypes because it’s what the audience laughs at, because it’s always been okay to laugh at. You say “ching chong” and you get a huge laugh out of it. A mission of mine is to start yelling at people who laugh at those things. You just need someone to tell people that it’s still very harmful for young people to see these stereotypes.

12. It’s tired. It’s boring, and I get really unimpressed. A lot of times I go to a comedy show, I sit there and wait for the comedian to run out of ideas and look at me and make an Asian joke. Which is very different for Blacks and Latinos. You can’t say certain things because everyone is cognizant of when things are and should be offensive. Asians don’t have that luxury.

13. I tell my friends still, constantly, to shut up when they make Asian jokes. No. Shut up. I don’t care. Don’t do that around me.

14. We tend to forget that our parents came here with nothing and worked hard for their success. Other people think we’re upwardly mobile, that we’re just like white people. And it’s like, no we’re not. Most of us are children of immigrants. We didn’t come here with bags of money.

15. The assumption that it’s just okay to make fun of a community that they think is doing fine is bulls–t.

16. When people say, “I was a slacker in high school, I smoked a lot of pot, so it makes me a cool Asian.” I’m just like, “I don’t care.” Sure, that’s great, you do you, but don’t think yourself as less Asian because of it. There are a s–t ton of Asians who smoke pot. You can’t be an Asian American and be proud of your non-Asian-ness.

17. People think that everything comes down to old rich white men. They’re not the common denominator anymore. The future is changing every single second, so you’re either going to ride that wave and be on top of the game, or still be scratching some white guy’s door in ten years and be behind the curve.

18. We need more people who push for not only equality but diversification within diversity. People bring up that we have supporting characters on television now, like, “It’s not just the sassy Black receptionist, but there’s like an Asian friend who works there, too.” But no. We need Asian male romantic leads. We need Asian girls who are comedy leads.

19. Right now is the first time in history where there is a rebuttal to a one-sided argument, and BuzzFeed is at the forefront of this wave, of young creatives being able to represent themselves in the way without fear of repercussion that could be violent.

20. I’m always shocked at how little we are represented on film and TV. It’s as if our stories are not controversial, or staggeringly painful enough for the older white audience to pat themselves on the back to say, “Oh, I learned something; I feel bad for what we did in history.” Even though we were on the railroads and in the internment camps. But we’re not white-looking enough to be the leads. That’s always been the issue.

21. Now you get people who have this colorblind perspective, which is equally harmful. We can’t have people saying that we are all the same, because we’re not.

22. It’s supply and demand. Most Asian Americans, like myself, as a child, did not see either supply or demand of Asians on television. Now casting directors are using the bulls–t excuse of there not being enough demand, because they’re making less demand for it, so then we don’t see opportunities for ourselves, and we don’t try. I would never have supplied myself as an actor if I didn’t join BuzzFeed.

23. The great thing about the proliferation of K-pop is that it puts Asian faces out there. Adjusted, but still Asian faces. If it’s even one small town girl who is now obsessed with supporting Asian culture, then more power to them!

24. We have the right to be angry about our representation in the media. It’s just not a reflection of how we live our daily lives. It’s not even a reflection of the general audience and how they live their daily lives. Teenagers these days have very diverse groups of friends. There’s a reason we all cried when Gina Rodriguez won that Golden Globe. It didn’t matter if we’re Latina. We get it. We’re just like, “Thank you! Finally, a more accurate reflection of diversity!”

Americans taste Japanese Kit Kats and immediately fall in love

 

When we saw the title to one of Buzzfeed‘s latest videos, we admit, we were a bit apprehensive. You can’t blame us though. Their new video “Americans Try Exotic Japanese Kit Kats” sounds awfully familiar to another video they made earlier this year titled “Americans Taste Exotic Asian Food.”

Although exposure to Asian food is always appreciated, we were definitely left feeling uncomfortable with the reactions to Asian food. We basically watched four minutes of gagging and food spitting.

In their defense, these taste testers were given dishes such as chicken feet and developing duck embryo. Many commenters angrily pointed out that Buzzfeed chose Asia’s scariest dishes just to get a bad reaction.

Well, it seems Buzzfeed definitely listened to their viewers! Instead of scavenging Asia for the most unpleasant looking food, they instead turned to something many of us are familiar with and even love: Kit Kats.

Of course, these are no ordinary Kit Kats. We’re accustomed to a Kit Kat’s crunchy wafer covered in milk chocolate, but Japanese Kit Kats come in countless flavors. The taste testers tried everything from apple to tea-flavored Kit Kats.

Sure enough, the taste-testers had no hesitation when it came to trying the sweets. They reacted with absolute delight and proved that yes, Asian food and snacks can be delicious.

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How school lunch in America compares to Japan, Philippines, India and Korea 

 

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Audrey Magazine: 

In the Buzzfeed video called “School Lunches Around The World” which (as the title suggests) shows the average school lunch of children from various countries.  Most interesting of all was the difference in size, nutritional value and of course, content.

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According to the video, a typical school lunch in the United States consists of a peanut butter and jelly sandwich, some chips, a Go-gurt, an apple and some milk. Although many comments argued that a more typical American school lunch consists of a slice of pizza instead of a PB&J, we have to admit that this combination pretty much hits the mark when it comes to average lunches.

 

But does the video accurately show the average school lunch in Asian countries?

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Although the image shows Japan’s lunch consisting of rice, mackerel and pickled spinach, it’s safe to assume that the vegetables and fish can be substituted with other ingredients. The main essence of a Japanese lunch is clear: food is made from scratch and made to be healthy. In fact, Japan’s child obesity rate, which is always among the world’s lowest, has declined for each of the past six years.

 

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For the Philippines, the video shows rice and lechon kawali (pork) on a banana leaf rather than a plate. Admittedly, the banana leaf gave quite a few people a chuckle. Viewers recognized this as the tradition in many rural areas of the Philippines. The main issue some had with this image is that it did not feature seafood, a staple of Philippine cuisine. That aside, this simple combination is more than common. Unfortunately, a diet rich in meats like Lechon may be the reason for high rates of hypertension.

 

 

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India’s school lunch consists of rice and saag paneer (a classic Indian dish consisting of cooked spinach and fried paneer cheese with thickened cream or coconut milk) and dal makhani (another Indian staple consisting of whole black lentil and red kidney beans). The meal has become an average school lunch thanks to a massive school feeding program which aims to improve nutritional levels among children.

 

 

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Korea’s average school lunch consists of purple rice, soup, kimchi, radish and bulgogi (grilled, marinated beef). While some viewers commented that this plate is inaccurate because it should be flipped to have the rice closer to us, we can go ahead and agree with the plate. Anyone who has dined at a Korean restaurant is accustomed to the colorful meal and the numerous side dishes.

As viewers watched this video, they couldn’t help but notice that the American meal lacked vegetables and more importantly, it contained quite a large amount of processed and sugary foods. Many have linked this